The Norwegian design agency, Strømme Throndsen Design, has developed the brand strategy, name, concept, packaging and visual identity of Holli Mølle Organic Flour .
In creating the name, visual language and packaging for Holli Mølle, the following criteria were highlighted:
- The identity should be based on traditional and authentic values
- The packaging should be environmental friendly, functional, flexible and efficient in production.
- The identity should challenge the existing visual language in the flour category.
The result is a simple and unique graphical design, with fresh colours on the labels as the only differentiator between the 6 variants. The design communicates well with the target group, giving them a feeling that the flour really is ”ground with love”, as stated on the packaging in the personal message from the owner, Trygve Nesje.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjcPsnaPhs_7D2m62rM1tkYc_y-AO43JTZ1oEDlg3pXAouzPCkUvdVlDufYmwevdmnxnieMKd1lgHVdub-XfS63WNNnDqwUK14LpuqKs4GXBecV3QIqsWdkpUv0oozpXkK_OFVl9Q4K6P3Y/s800/holli4.jpg)
Agency: Strømme Throndsen Design
Country: Norway
I’ve always loved the idea of not being what people expect me to be.
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